Tag: no bake

FOOD
Fruit Pizza
What kid doesn't love pizza? And a fruit pizza? Super fun! We love these simple and sweet pizzas. To make : get some dough, add a handful of cheese, some tomatoes, a few olives, and a piece or two of pepperoni, grab your slice, and bon appetite!... Or, should I say, a slice of watermelon ...
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RECIPES
A Fun First Birthday Cake (and it is sugar free!)
I find first birthdays particularly bittersweet, because I love and cherish the sweetness of that first year of life. I think back to those first moments when they were born, and I am utterly amazed by how much the sweet babies grow in just one year! And because the first year of life is so ...
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Decorations that don’t waste too many precious cooking ingredients... yes please! We love this simple salt dough recipe!🧂 1 cup flour 1/2 cup salt 1/2 cup water 1. Preheat the oven to 120 °C and line baking tray with baking paper. 2. Mix flour and salt in the bowl then gradually add water, stirring until combined. 3. Turn dough onto lightly floured surface, roll out until about 7mm thick and transfer to baking tray. 4. Then all you need is an egg-shaped cookie cutter, which is easy to find at this time of the year. Cut them out and make a hole in each about a centimeter from the top edge. Bake on 120C for about three hours turning them once after about 2 hours. 5. Now paint both sides with one color or each in different and wait to dry completely. 6. After about an hour you can draw your favorite designs on the eggs (again, one or both sides). 7. Leave for about 12 hours or overnight to dry and finish them with glossy varnish. (Clear nail polish works nicely.) 8. Now just string the twine or a fishing line through holes and you’re done! 9. Place on branches or hang around the home. 10. Enjoy! 🥚🧂 More Easter ideas in our bio! #babyccinokids #babyccinocrafts #eastercraftsforkids #saltdoughornaments
3 hours ago
Paper, glue, scissors... make your own sweet bunny ears to create more fun for your Easter at home. It’s a 5 minute craft and 100% recycled scraps friendly! See @laraoflondon ‘s idea in the bio and customise the colours for your little ! #babyccinokids #babyccinocrafts
1 day ago
Hello Easter! We have over ninety crafts, recipes & blog posts (yes, that’s 90!) for this season we adore. So click on the bio link and get inspired. And stay tuned as we share all week — natural egg dyeing, making edible egg nests, cakes, salads, cards, decor, and more! #babyccinokids #babyccinoeats #babyccinocrafts #easter
2 days ago
Schedules? Routines? We have pointers from week three of being indoors. More on today’s blog. @estherbabyccino #babyccinokids
3 days ago
How can we manage worrying information around our children? Today’s blog post looks at these ‘unprecedented’ times. With news reels, articles, conversations, not only between adults but children too that are hard to ignore. It is impossible to shield our children from the worries and events of the wider world, and important to share some truths with them about what is happening. We are, as Maria Montessori put it, “Citizens of the World” and our children will be the ones to inherit it. Being in lockdown, (hello to everyone at home!) can make for a really good environment to nurture discussion, as we have time to drip feed explanations, observe reactions and unpick tricky questions. There are some simple ways we can help stem and support the flow of information, manage anxieties and make sense of the world around us all. So today we have tips in our bio, so click on the link and share with loved ones. And please stay safe. #babyccinokids #explainingcoronavirustokids @themontessoristudio
4 days ago
The Dictionary of Difficult Words by Jane Solomon is a great hit. It is filled with over 400 whimsical words which continually amaze us ... words like ‘bumbershoot’, ‘spaghettification’, ‘hurdy-gurdy’ and ‘ombudsman’ are carefully described and fantastically illustrated by Louise Lockhart. I mean how cool is the word ‘hurdy-gurdy’?! Read more about the book on today’s blog. #babyccinokids #babyccinoreads @vanessa_wild_flours
5 days ago
Art for everyone... Julie from @famillesummerbelle shared this beautiful print for colouring in fun. Print out available in our bio. Enjoy. ️ @estherbabyccino @famillesummerbelle #famillesummerbelle
5 days ago
We’ve had a full-on week with home learning (as you all have I imagine) and managed to survive (just) the week in the house together. But this morning I felt we all needed a little time out from the work and we did maths through baking by making these delicious cookies. They were out of the oven just in time for a mid-morning brain break. I think we’ve tried every recipe for chocolate chip cookies but this is our favourite and today I thought I’d share it with you. I must warn you, they are not the healthiest, but during these times I think we are all in need of a little treat. Thanks to @vanessa_wild_flours for this idea ... and click on our bio for her yummy recipe! #babyccinokids #babyccinoeats
6 days ago
Picky eaters? Or needing creative meal solutions? Read our tips for making mealtimes fun in our bio. And tell us, what clever ideas do you have now that three meals a day with the whole family is the new norm. #babyccinokids #babyccinoeats
1 week ago
The secret to a happy home... freshly baked cookies! And with only three ingredients your precious pantry won’t be robbed of its’ resources. The recipe for these mouth-watering (and gluten free) Peanut Butter Cookies : -1 cup of peanut butter -1 cup of brown sugar -1 egg In a large bowl, mix the ingredients together until you have a smooth, consistent dough. Using your hands, roll dough into small balls and place on a baking tray, evenly spaced. Press a fork into the dough balls in opposite directions making a criss-cross pattern. Then bake at 350° F (175° C) for 8-10 minutes. And that’s it. So easy! Enjoy. @courtneyadamo #babyccinokids #babyccinoeats #glutenfree
1 week ago
Here’s a video of our latest ShopUp in East London (shot and edited by our lovely and talented friend Nadine Brandt). It encapsulates the ShopUp atmosphere really, really well, and it makes us so excited for the next one!
1 year ago
Our beautiful new book, '9 months: A month by month guide to pregnancy' for the family to share, is AVAILABLE NOW! You can order it here: UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
2 years ago
Check out our new book! 9 months: A month by month guide to pregnancy for the family to share. PRE-ORDER YOUR COPY HERE: UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
3 years ago
Check out the cool vibes of our Shop Up event in London in December!
3 years ago
Our 2nd live shopping event in Brooklyn was amazing! Great shopping, delicious treats, tons of kids activities and a super cool family photo booth!
3 years ago
Esther shows us her recipe for delicious mint syrup.
3 years ago
Our live shopping event in London at Chelsea Old Town Hall in 2015 was a big success and so much fun.
3 years ago
Here we show you how to harvest rhubarb from the garden, and make it into a delicious compote. If you make oatmeal at the same time, you have made a delicious and nutritious breakfast that your family will love! (Ours do!)
3 years ago
This gym bag is such a fun and easy project, also for beginners this is a nice sewing project. Esther, Emilie and the kids had so much fun going to the market choosing all the supplies. The fabrics from Little Cube are the cutest!
3 years ago
Our first live shopping event in Brooklyn was a great success. We loved seeing the best boutiques under one roof, combined with great food and fun activities...and some dancing! Hope to see everyone this year again on September 18th & 19th at 501 Union, 501 Union Street in Brooklyn.
4 years ago