Tag: eating

EAT
Passarito Mon Amour
If I am being perfectly honest, I probably visit Passarito, a Portuguese cave à vin in the 11th arrondissement, way too often. Full disclosure: it is almost a stone’s throw from my apartment. Putting the convenience aside, I have even better reasons for my frequent visits.  As a serious design lover, I want to be ...
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EAT
OLUFs Frisklavede Italienske Ispinde – Inventive ice lollies in Østerbro
There are two important things to know about Denmark – truths that exist seemingly in spite of one another. First, it's a country on the cool end of the weather spectrum (and if you're reading this in winter, you may think this an understatement!). Second: ice cream is a Big Deal here. Danes love ice ...
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EAT
Leckerbaer Pastry Shop – A special sweet stop near Copenhagen's lakes
If a dream of a pastry shop dances around your head – the kind in which sugar and spice and everything nice is baked and shaped, whipped and whirled by hand into perfect sweet somethings – then on a quiet street running parallel to Copenhagen’s lakes, the dream is real. Leckerbaer, surely the world's most ...
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EAT
A SUPER Café
According to my four-year-old daughter and her best friend, the playroom at SUPER Café is “super cool!” And as I am a big fan and a frequent visitor to the recent crop of dining spots in Paris which cater for the little ones (meaning I am a credible critic of playrooms), I'm going to have ...
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EAT
VHH Foods -- an all-day eatery in Brooklyn
We returned to Brooklyn on Sunday after a week and a half away and faced sights familiar, I'm sure, to many families upon return from travel: an empty refrigerator, a mountain of luggage needing unpacking, and tired-looking faces all around. In the name of making sure everyone turned in for the night with full bellies ...
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RECIPES
Barley Salad with Broiled Feta and Tomatoes
My sister introduced me to this delicious barley salad (found in the Kinfolk Table cookbook) last week and we loved it so much the first time she made it, we begged her to make it again a few days later. It's the perfect summer salad with the roasted tomatoes and feta adding more depth and flavour ...
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EAT
Holiday Café
Holiday Café is a teeny tiny, typically Parisian café and restaurant in the 16th arrondissement of Paris. It was inaugurated by Frank Durand, the French art-director behind the reedition of the American magazine since 2014. It is one of those fashionable places you would rather think of avoiding with kids… but let me tell you: you would miss ...
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TIPS
Easy Meals
One of my favourite things about traveling is getting to try different foods and seeing new ways of preparing sometimes the same ingredients but with a different take. With kids however this can sometimes be trivial as they may not yet be adventurous as we'd like them to be…. So here is a list of ...
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TIPS
Easy Meals
I remember hearing once that you could eat at a different New York restaurant for every meal, year round, for your entire life and still never run out of new restaurants to try - such is the pace of change and turnover in the restaurant industry here, where restaurants need to attract a faithful following ...
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FOOD
Picnic Pies
My two girls are firmly of the opinion that nothing is quite as relaxing as having lunch from a basket, eating it on a blanket and being able to explore the environment the moment you have finished eating! I don't think anyone does picnic food quite as well as the Brits. After all, they are the ...
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NEW YORK
Chelsea Market
I really try to avoid taking my twins out to eat.   It is nothing short of torture for me.  Seriously….it’s like the minute they see that dilapidated cup of crayons and sad coloring placemat coming at them they start to make a scene.  Chelsea Market, on the other hand, is now a destination of mine ...
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Foraging for Wild Garlic and use our recipe to make this very easy and versatile Pesto. Plus free flowers to fill your home too. Read today’s new post. @laraoflondon #babyccinokids #babyccinoeats
1 month ago
Start your week off with a bang! Make these energy balls on a Monday for some extra fuel and then continue to enjoy these snacks all week. 🤎 No-bake, sugar-free Coconut Oat Energy Balls : -6 pitted fresh medjool dates (not dried), cut up into smaller chunks -30 grams sunflower seeds -30 grams pumpkin seeds -25 grams desiccated coconut -10 grams date syrup -40 grams organic oats 🤎 First combine the sunflower and pumpkin seeds into the food processor. Then pulse it until they are nicely crushed up. Next add the medjool dates, oats, desiccated coconut and date syrup. Mix. Take a teaspoon of the mixture and roll into ball. Then roll the balls in extra desiccated coconut afterwards which makes them less sticky to eat! Store in an airtight container in the fridge for up to one week. Enjoy! 🤎 @laraoflondon #babyccinoeats #babyccinokids
1 month ago
Weekend project that will transform dull white clothes, hide stains, and get everyone’s creativity fired up... we’ve got it here. Shibori! Or tie dye! But first read this post. @estherbabyccino #babyccinokids #babyccinocrafts
1 month ago
Willow Crossley is a writer and a floral stylist. She is the mother of three gorgeous boys and is based in the beautiful counrtyside of Oxfordshire. Willow’s latest book, The Wild Journal, is utterly divine and I can’t really think of a better treat in this current climate, than reading this book. Written over a period of a year and split into the four seasons, the concept of Willow’s book is simple; a guide on how to nurture yourself through nature. With practical projects for you and the family to enjoy together and therapeutic seasonal reflections. Read more in today’s blog. @willowcrossleycreates @vanessa_wild_flours #babyccinokids #babyccinoreads
1 month ago
Make your own Dandelion Honey! With only 4 simple ingredients (2 of which are free!) it’s easy to make. Foraging friendly! And it’s great on top of pancakes, French Toast, or drizzled in fresh ginger tea. Thanks @emilyhogarth for the tip. @laraoflondon #babyccinokids #babyccinoeats
2 months ago
Friendship bracelets are a brilliant way to send love to friends you can’t play with. This is a very basic technique Kumihimo friendship bracelet from Japan. It uses a handmade braiding disk from cardboard and it works great! See our bio to get the steps. #babyccinokids #babyccinocrafts #friendshipbracelets @polonaprostkosir
2 months ago
Have you ever made homemade pasta? It’s such fun. Read all about it today on our new blog post by @laraoflondon. Recipes and great tips for all natural rainbow tagliatelle from @pastaandplay. Head to stories or go to bio for link. #babyccinokids #babyccinoeats #eattherainbow #kidswhocook
2 months ago
Eton Mess is a family favourite of @laraoflondon. In our house it is referred to as ‘Messy Mash’ and that is exactly what it is. A delicious, sweet, fruity bowl of soft and fluffy meringue bits with juicy berries and delectable whipped cream! We have taken this tradition, and given it a twist adding more berries. But the history of Eton Mess, named after the famous Eton Boarding School that many prime ministers and princes, kings, etc have attended, is that “the strawberry, meringue and cream pudding was dropped at an Eton v Harrow cricket match in the late 19th century. Perhaps it was a Pavlova style desert. Rather than waste the food, it was simply scooped up off the floor and served, smashed to bits, in individual bowls.” I love the tale of this story, and my kids love smashing the berries and meringue into bits to create this wonderfully sweet but not too saccharin dessert. It is also bake-free, takes only a few minutes to make on a day where you’d rather sit in the sun then be in the kitchen. Ingredients : Meringue (2 very large or 20 smaller ones — you can make them, or we enjoy cheating this step and buying delicious ones instead) Whipping Cream 1.5 punnet of strawberries Blackberries, raspberries, blueberries, optional so add to your liking! Vanilla Pod, sliced in half and seeds removed, or vanilla paste, or extract, to your liking. I prefer not to use the vanilla extract as it leaves a bit of an alcohol flavour. Steps for the mess : Rinse all of your fruit. Chop half the strawberries and put them in a blender or smash up. Pour the double cream/whipping cream into a large mixing bowl and add the vanilla. Then whip it up! Break up the meringues into about one-inch pieces, put them in the mixing bowl with the cream, add the smashed strawberries and fold the cream in around them to give a marbled effect. Place the mixture in serving dishes. Chop the rest of the strawberries and combine with the other berries. Put on top of your smashed mixture. You may want to pour a little extra cream on top, but I like the bright, uninterrupted colours of just the berries on the top. Enjoy immediately! #babyccinokids #babyccinoeats
2 months ago
Rock painting is one of life’s simplest crafts. What a lovely way to spend a Sunday... collecting and painting. Share your rock art with us. @babyccinokids #babyccinokids #babyccinocrafts @courtneyadamo
2 months ago
We just had a great recipe reminder from @little.dottie.designs who are making our Smoothie Ice Pop recipe today. Head to stories or click on bio and make the weekend a bit more delicious! @ieatmypeas #babyccinoeats #babyccinokids
2 months ago
Here’s a video of our latest ShopUp in East London (shot and edited by our lovely and talented friend Nadine Brandt). It encapsulates the ShopUp atmosphere really, really well, and it makes us so excited for the next one!
2 years ago
Our beautiful new book, '9 months: A month by month guide to pregnancy' for the family to share, is AVAILABLE NOW! You can order it here: UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
3 years ago
Check out our new book! 9 months: A month by month guide to pregnancy for the family to share. PRE-ORDER YOUR COPY HERE: UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
3 years ago
Check out the cool vibes of our Shop Up event in London in December!
3 years ago
Our 2nd live shopping event in Brooklyn was amazing! Great shopping, delicious treats, tons of kids activities and a super cool family photo booth!
3 years ago
Esther shows us her recipe for delicious mint syrup.
3 years ago
Our live shopping event in London at Chelsea Old Town Hall in 2015 was a big success and so much fun.
3 years ago
Here we show you how to harvest rhubarb from the garden, and make it into a delicious compote. If you make oatmeal at the same time, you have made a delicious and nutritious breakfast that your family will love! (Ours do!)
4 years ago
This gym bag is such a fun and easy project, also for beginners this is a nice sewing project. Esther, Emilie and the kids had so much fun going to the market choosing all the supplies. The fabrics from Little Cube are the cutest!
4 years ago
Our first live shopping event in Brooklyn was a great success. We loved seeing the best boutiques under one roof, combined with great food and fun activities...and some dancing! Hope to see everyone this year again on September 18th & 19th at 501 Union, 501 Union Street in Brooklyn.
4 years ago