Tag: dessert

EAT
Treats - A Family Owned and Operated Frozen Yogurt Bar
All you need is love. And a little frozen yogurt treat once in a while! Treats is a neighborhood frozen yogurt and dessert bar in Santa Monica, located on Ocean Park Boulevard which is bustling with artisanal and local shops & restaurants. If you are looking to explore un-touristy Santa Monica, then head to this ...
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FOOD
Blackberry season. Time for pie!
And just like that... it's blackberry season! In just the past week the blackberries on the island have ripened... and they are abundant! We've been picking blackberries daily and eating them for every meal.  Yummm. Last week the girls and I decided to make a blackberry pie. To be honest, Ivy decided she wanted to make a pie ...
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FOOD
Apple Eve Pudding
Now I know the French are known for their fancy pastries and cakes, but the English are hard to beat at simple, wholesome, easy-to-make desserts. One of my favourites is Apple Eve Pudding, a variation on Apple Crumble. Instead of crumble you add a sponge batter on top of the apples. I love the way ...
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FOOD
Simple Stone Fruit Tart
I stumbled upon this image on Pinterest a couple days ago and knew immediately what I wanted to do with the bowl full of peaches and nectarines on my kitchen counter and the ready-rolled puff pastry in my freezer. So easy! I quickly wrote down the  simple recipe and decided to make it that evening with ...
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FOOD
Homemade yoghurt
Have you ever thought about making your own yoghurt? We've been doing it since we visited friends in France a few years ago and they served cute little jars for dessert filled with their own homemade yoghurt. And it was the best yoghurt we ever had! We purchased a 'yoghurt maker' (similar to these, UK/US), ...
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FOOD
The very best brownies
I recently discovered Smitten Kitchen's famous brownie recipe... and it has literally become a family obsession. I've made them four times in the past couple weeks... enough that I think my daughter could probably make them on her own now. I even made them once for my husband to take to work with him, and ...
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FOOD
Blackberry foraging and Compote making
Every year we spend a few weeks in the countryside in our family house in France, and there's always one major task at hand: blackberry picking! This year was a particularly good blackberry year, so we all got to work (kids included) and I was able to make a few batches of jam and compote. ...
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FOOD
Moelleux au chocolat
This photo of a chocolate fondant was taped to Emilie's fridge when I visited her in Paris last month, and when I walked into her kitchen the drool nearly spilled from my mouth.  Doesn't this look like the yummiest thing ever? Don't you just want to take a spoon and dip it into that melted ...
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RECIPES
Panna Cotta
Panna Cotta is one of those easy, but elegant desserts I like to make when I have guests over.  For some reason, I usually don't think of it as a summer dessert, but my mother-in-law served it a few days ago and it was fresh, light, and super summery after all.  I owe credit for ...
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FOOD
Feel the cakelove
Have you noticed how cupcakes are the trendy dessert of the moment? Bakeries are popping up all over the US and abroad, it seems.  I first heard about DC-based Cakelove from a cooking show on tv, and was intrigued by the lawyer-turned-chef Warren Brown– someone who was truly following their bliss to open a bakery.  ...
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FOOD
Sgroppino - Cheers!
Yesterday we ended a very successful Christmas dinner with a 'Sgroppino'. I'd never heard of it before, but it is basically a grown-up smoothie - extremely yummy and easy to make! For 2 people: 3 scoops lemon sorbet 1 shot vodka 150 ml champagne Just mix it up, serve, and enjoy... Cheers! xxx Esther
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FOOD
Mmmmmont d’Or
The first time I ate it I was attending a houseparty somewhere on the Lower East Side in New York City, probably about 5 years ago. Someone ignorant (could have easily been me) had opened the circle of bark around the cheese and thus, the hotter the party seemed to get, the more the cheese ...
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Get ready for festivities with a diy bunny mask! (Can you tell who these boy bunnies are?) You’ll need: •heavy card stock paper •pink craft paper •cotton wool (or ‘cotton balls’ if you’re in America) •elasticated string (or even normal string / ribbon will probably do) for the back •cute paper, cut into strips, for the whiskers @courtneyadamo #babyccinokids #babyccinocrafts
8 hours ago
We love this beautiful brioche-like braided Easter Bread, known in Italian as Pane Di Pasqua. See our recipe in the link. But also, tell us what yummy things you plan to make this Easter. @laraoflondon #babyccinokids #babyccinoeats
20 hours ago
🧻 Toilet paper Easter craft idea. Make stamps from recycled cardboard tubes. It’s super simple and great for Easter bunnies and eggs! We used one paper towel roll to make two bunnies and two egg stamps … which can make millions of cards. Materials needed: Cardboard tubes from toilet paper or kitchen paper rolls Scissors Hot glue gun (or use white school glue, but this eliminates the need to wait) Paint, we mixed our own pastels with tempra / finger paint Googly eyes, optional Paper Steps: Cut the cardboard tubes into smaller pieces. Bend the cardboard slightly to make ears, then hot glue the ears onto the face. The eggs stamps are simple, just slightly bend them to make them less round and more oval in shape. Mix the paint on a plate or flat tray to your desired shade. Hop the bunny stamp over and over onto the paint, it covers the surface nicely that way! (see photo) Stamp the paper card, or envelope, and then fill in any missing outlined bunny sections if there are any. Add funny faces, googly eyes, silly bowties, or anything you desire to personalise your bunnies! We wrote have a VERY HOPPY EASTER. @laraoflondon #babyccinokids #babyccinocrafts #eastercraftsforkids #toiletpapercraft
1 day ago
Edible Easter egg nests do double-duty as decorations and desserts. See our link and recreate this scrumptious treat. #babyccinokids #babyccinoeats
1 day ago
Chirp chirp! These fingerprint cards are super easy and quick to make so if you are in need of a last-minute Easter card read on. ⭐️ You will need: Yellow water colour paint (water and a paintbrush to mix) Plain white card folded in half Black felt tip pen Orange felt tip pen (We found water colours worked great but any yellow paint will do). ⭐️ Mix up some yellow water colour paint, dip a finger into the paint and then place firmly onto the front of a folded piece of card. Repeat and cover the whole card with yellow fingerprints leaving some gaps for the feet and beaks. ⭐️ Once the paint has dried add some little black legs and feet, a dot for the eye and an orange beak. The beaks look great all pointing in different directions. ⭐️ What we love about these cute cards are their randomness. It’s such a simple idea that children of any age can get involved. Anything goes here, long legs/ short legs, big beaks/little beaks!! We guarantee they’ll look great in any style and they will definitely bring a smile to a loved ones face. #babyccinokids #babyccinocrafts #eastercards @soloskates
2 days ago
Hoppy paper doll bunnies from @laraoflondon were super easy. Just accordion fold a long strip of white paper and cut out! Then add ears, eyes, and a few accessories of course! #babyccinocrafts #babyccinokids #paperdolls #easterbunny
2 days ago
Decorations that don’t waste too many precious cooking ingredients... yes please! We love this simple salt dough recipe!🧂 1 cup flour 1/2 cup salt 1/2 cup water 1. Preheat the oven to 120 °C and line baking tray with baking paper. 2. Mix flour and salt in the bowl then gradually add water, stirring until combined. 3. Turn dough onto lightly floured surface, roll out until about 7mm thick and transfer to baking tray. 4. Then all you need is an egg-shaped cookie cutter, which is easy to find at this time of the year. Cut them out and make a hole in each about a centimeter from the top edge. Bake on 120C for about three hours turning them once after about 2 hours. 5. Now paint both sides with one color or each in different and wait to dry completely. 6. After about an hour you can draw your favorite designs on the eggs (again, one or both sides). 7. Leave for about 12 hours or overnight to dry and finish them with glossy varnish. (Clear nail polish works nicely.) 8. Now just string the twine or a fishing line through holes and you’re done! 9. Place on branches or hang around the home. 10. Enjoy! 🥚🧂 More Easter ideas in our bio! #babyccinokids #babyccinocrafts #eastercraftsforkids #saltdoughornaments
3 days ago
Paper, glue, scissors... make your own sweet bunny ears to create more fun for your Easter at home. It’s a 5 minute craft and 100% recycled scraps friendly! See @laraoflondon ‘s idea in the bio and customise the colours for your little ! #babyccinokids #babyccinocrafts
4 days ago
Hello Easter! We have over ninety crafts, recipes & blog posts (yes, that’s 90!) for this season we adore. So click on the bio link and get inspired. And stay tuned as we share all week — natural egg dyeing, making edible egg nests, cakes, salads, cards, decor, and more! #babyccinokids #babyccinoeats #babyccinocrafts #easter
5 days ago
Schedules? Routines? We have pointers from week three of being indoors. More on today’s blog. @estherbabyccino #babyccinokids
6 days ago
Here’s a video of our latest ShopUp in East London (shot and edited by our lovely and talented friend Nadine Brandt). It encapsulates the ShopUp atmosphere really, really well, and it makes us so excited for the next one!
1 year ago
Our beautiful new book, '9 months: A month by month guide to pregnancy' for the family to share, is AVAILABLE NOW! You can order it here: UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
2 years ago
Check out our new book! 9 months: A month by month guide to pregnancy for the family to share. PRE-ORDER YOUR COPY HERE: UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
3 years ago
Check out the cool vibes of our Shop Up event in London in December!
3 years ago
Our 2nd live shopping event in Brooklyn was amazing! Great shopping, delicious treats, tons of kids activities and a super cool family photo booth!
3 years ago
Esther shows us her recipe for delicious mint syrup.
3 years ago
Our live shopping event in London at Chelsea Old Town Hall in 2015 was a big success and so much fun.
3 years ago
Here we show you how to harvest rhubarb from the garden, and make it into a delicious compote. If you make oatmeal at the same time, you have made a delicious and nutritious breakfast that your family will love! (Ours do!)
3 years ago
This gym bag is such a fun and easy project, also for beginners this is a nice sewing project. Esther, Emilie and the kids had so much fun going to the market choosing all the supplies. The fabrics from Little Cube are the cutest!
3 years ago
Our first live shopping event in Brooklyn was a great success. We loved seeing the best boutiques under one roof, combined with great food and fun activities...and some dancing! Hope to see everyone this year again on September 18th & 19th at 501 Union, 501 Union Street in Brooklyn.
4 years ago