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RECIPES
New video: How to make rhubarb compote (and the perfect porridge)
When I was in Amsterdam last month for our team meeting, I was sitting inside at Esther's dining table (preparing notes for the next day's meeting) when I looked outside and saw Esther's enormous rhubarb bush! I couldn't help but get up from the table and walk out to admire it! Our discussion turned to ...
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COOK BOOKS AND MAGAZINES
Chicken and Apricot Curry - a family favourite
We are having the craziest Spring weather here in Scotland. We've had snow and hail and bright blue skies all in one day over the past week and we're on a weather warning tonight! My poor baby plants are now snuggled up inside my kitchen sheltering from the frost. We are also feeling the cold so ...
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COOK BOOKS AND MAGAZINES
Happy Face Shortbread Biscuits
We love our sugar cookie recipe, but because the recipe calls for shortening (which isn’t always easy to find) and requires that you put the dough in the fridge for an hour before baking, it’s not one of those quick make and bake recipes. I was on the hunt for an easier version when Ivy ...
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FOOD
Apple Streusel Kuchen
A lot of things surprised my parents when they first moved to Germany as a young couple (no music playing between 12-3pm everyday, no greeting random strangers on the streets), but there was one custom they adopted immediately: the Sunday afternoon cake. The Sunday afternoon cake was, and hopefully still is, one of the best ...
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FOOD
Carrot Buns recipe
Talan celebrated his 2nd birthday last month and in his nursery children can’t bring cakes and sweets but can bring bread instead, which I love. So I found this amazing carrot bread buns recipe that I have to share with you. These are so so so delicious and truly very simple and quick to make. ...
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FOOD
Italian-Inspired Tuna & Bean Salad
The other day we were in a little grocery store here in New Zealand, looking for some quick supplies to make lunch in our campervan. Michael scanned their modest cheese section hoping to find something beyond the standard Cheddar and Edam options, to add a bit of interest to our sandwiches. He found Gruyere, an ...
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FOOD
The Little Things: bread on a stick!
We have seen the first signs of spring here in Amsterdam, but still, they say it's going to be the coldest week so far this winter. So a good time to celebrate a bit of outdoor coldness for this new The Little Things post! We got together with three families in our team member Nina's gorgeous country ...
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BOOKS
Gingerbread Wonderland by Mima Sinclair
We've had such a cosy winter holiday spending our days with the fire lit, reading books and baking in the kitchen. We've made our favourite chocolate brownies, delicious soups and even roasted chestnuts on the fire - delicious! We also made gingerbread (for the first time ever). Helena was gifted Gingerbread Wonderland for her birthday and we really enjoyed ...
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FOOD
Alfajores!
It's difficult to think of a time when we didn't know what an 'alfajor' was... but the truth is that we've only just discovered these delicious treats since arriving to Uruguay 6 weeks ago. They are now our most favourite cookies ever! Alfajores are a very common Latin American cookie, most common in Argentina and Uruguay (with ...
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FOOD
A 'One Pot Wonder' recipe -- a video with Abel & Cole!
When we lived in London (already 10 years ago!), I was a huge fan of the beautiful organic food boxes that were delivered to our doorstep once a week by British home delivery service Abel & Cole. For me, it really pioneered cooking with seasonal and local ingredients, so different from the supermarket food I had gotten used to ...
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COOK BOOKS AND MAGAZINES
Little Dish Cookbook
I have to say Bethie's post a few weeks ago did inspire me! I am not at all the kind of person that plans ahead, it just does not even occur to me, but the thing that struck a cord with me was sitting down with the kids and choosing the menu for the week together. ...
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FOOD
Vegetable Lasagne
We have spent the summer enjoying ourselves and indulging in saucisson, paté, sausages, cheese and bread -- as you would if you are on holiday in France. But I am now craving vegetables so badly! I have spent bit of time browsing the internet for new recipes (as I am a little bit bored of ...
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BOOKS
Jamberry, by Bruce Degen
We have very recently moved to Scotland and we are so lucky to have a wonderful plot of strawberries and a few raspberry bushes in our garden. We have picked so many berries our fingers are stained pink and our bellies are bursting! But what I’ve loved most is that it reminded me of one ...
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FOOD
Our newest YouTube video is now live!
Come join us over at YouTube where we're sharing our newest video -- a delicious and super quick and easy-to-make dessert that everyone is going to love. Maybe something to prepare this weekend?? Enjoy! xxx Esther PS If you're not subscribed to our channel yet, you can do that here.
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BIRTHDAY PARTIES
See you next week!
We've decided to take a little blogging break this week to enjoy some time away from our computers. We are each in our favourite summer spots enjoying slow, lazy days with our families, and we hope you won't mind if we push the pause button this week and resume as normal next week? In the meantime, ...
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FOOD
Hugo Champagne Spritzer
In the summertime I am very, very partial to having a refreshing drink to nicely finish off the day (one of my favourite drinks is this one). But this summer's favourite is a Hugo, which I discovered in Berlin a few weeks ago. Sooo very good! Now this is a very inexact recipe as it really ...
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FOOD
Babyccino Kids YouTube Channel (and our first video!)
As we've hinted over the past few weeks, we've been working behind the scenes on some videos for a new Babyccino Kids YouTube channel! It's something we've been talking about doing for ages now, but were just not ever organised enough to make happen.  Last month we finally mustered up the courage, lined up the right ...
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FOOD
Ice pops!
We've been enjoying some tropical heat here in Europe so all the tricks to keep cool are coming out of our sleeves. The other day, Sara made some delicious ice pops, and they were really so super good I thought to share the recipe (which she found in the booklet that came with our pop ...
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FOOD
Quiche on my mind...
It's spring, and my mind is set on quiche. I'm not exactly sure why -- is it the combination of the flaky puff pastry crust with the creamy filling and the salty cheese melted on top? Is it the fact that it is so easy to prepare? Or is it just because it's the perfect dish ...
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FOOD
Recipe: Healthy Chocolate Without Sugar!
Recently I found a passion in creating healthy versions of the not-so-healthy treats. For instance, our whole family loves dark chocolate, even Talan who is not even 1.5 years old loves 85% cocoa chocolate because frankly he never even tried any other kind but I wanted to make an even healthier version of it by ...
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FOOD
Delicious Cantuccini (or almond biscotti)
My friend Erika from Mikodesign brought me a jar of homemade Cantuccini cookies recently, and they didn't last longer than a day. They are SO good! She told me they are super easy to make, so I asked her for the recipe which thankfully she was happy to share. Here goes: 350 gram flour 3 eggs ...
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FOOD
Blueberry Breakfast Cake
After eating delicious American breakfasts in NYC last week (pancakes, huevos rancheros, doughnuts, scones, bagels!) I came back inspired to spruce up our breakfasts a bit. Conveniently, I had pinned this buttermilk-blueberry breakfast cake on Pinterest a couple weeks ago so I already had in mind what I wanted to try first. Marlow and I ...
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RECIPES
Instant Apple Crumble
At the moment, mostly governed by the cold, dark nights, we feel like we deserve something nice and warm, and apple crumble is a firm favourite. I have developed a little technique about making a super easy apple crumble. We make a huge batch of crumble and then freeze most of it. Then it is ...
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Have a look at those 3 new beautiful boutiques that we already love: @_counting_clouds_ offer a wonderful collection of comfortable, freeing, organic clothing for endless play, produced on a small scale for boys and girls (and women too!) Now 15% off for Babyccino readers. @josefinabags: those versatile, effortless and contemporary bags will suit the everyday needs of urban mums. The best of French/NY design for nappy/ diaper bags! @hannahandtiff: those colourful clothing pieces balance traditional South East Asian influences with contemporary silhouettes - resulting in a clean, crisp and understated look! (also a great 15% off on the whole collection)Follow the link in profile to check out all our new shops! #babyccinoboutiques #newshop
9 hours ago
Do you also write a lot of cards at that time of the year? Thank you notes, party invitations, farewell to teachers... And it's so nice when kids can make their own! Check out how to make those pretty watercolour flower cards, it's a sweet activity with such lovely results! Link to the blog post in profile
21 hours ago
How to make your life easier (and your suitcase lighter!) when you're travelling with kids? With reversible clothing of course! Find those cute reversible bloomers from Bonjour Maurice, along with travel size bath products, travel journals, cool backpacks and fun games in this week's Top Ten! Link in profile️ #babyccinotopten #travelwithkids
1 day ago
Today Kate @soloskates shares her DIY to make those cute and colourful yarn wrapped letters! It's really simple, check it out to learn about all her tips. Link in profile! #craftsanddiy
1 day ago
Pyjamas! How do you choose them? Do you prefer them relaxed or stylish? Do you love matching pjs for siblings (like we do!)? How about the beautiful, classic, vintage style like those adorable nightgowns from My Little Shop? Find the pyjamas you're looking for in our selection of shops, link in profile!#babyccinoboutiques
2 days ago
Sarah and Jodie, 2 mums with a life-long love of food and healthy eating, have created @rainebeauco, a brand of bento-style, spill-free lunch boxes that have a super cool look (the colourful boxes you can see in the background of this photo!). They have answered our questions and explained to us their nutrition philosophy: 'Eat a Rainbow'. So inspiring! Check out their interview on the blog today! (link in profile) 🥝
2 days ago
Hello Summer, we're so happy you're here️! Time to get ready for all those travels with kids :) We've selected 10 products to make travelling with children easier (and more fun) in this week's Top Ten. Tap for details and follow the link in profile for more info!️#babyccinotopten #travelwithkids
3 days ago
Two young friends who share a love of cooking - and noticed that adults are way too hurried and worried - decide to create a feast for growing and staying young. But it doesn't work out as the girls had hoped! Read more about "Julia, Child", a beautifully illustrated whimsical tale, on the blog today. Thanks for sharing @vanessagerbrandy! Link in profile. #babyccinoreads #picturebook
3 days ago
What do you pack in your beach bag? Let's ask our expert Courtney - when you live in Australia after a whole year around the world you're the expert, right?🤗Follow the link in profile to check out her list of things to pack, her favourite hats and rashies, and her tips for the best day on the beach!
4 days ago
Hang this sweet little fairy in your baby's nursery or your children room to add a bit of magic to their space! Made from wire, thread and wool and with details made of pearls, this tiny fairy sitting on her driftwood swing is stunningly beautiful. She will be the perfect gift for every occasion and for everyone who loves unique and minimalist little treasures. Follow the link in profile to find it - and have a look at her cute little friends too#babyccinopickoftheday #kidsroomdecor
4 days ago
Hanna Konola for Lokal
23 hours ago
Sarah and Jodie, 2 mums with a life-long love of food and healthy eating, have created Rainebeau, a brand of bento-style, spill-free lunch boxes that have a super cool look. They have answered our questions and explained to us their nutrition philosophy: 'Eat a Rainbow'. So inspiring! Check out their interview on the blog.
1 day ago
Farro Salad with Fava Beans and English Peas
1 day ago
Alice à Paris: French stylish collection of clothes for boys and girls
1 day ago
The Linen Mabel dress is a beautiful handmade vintage style dress that is perfect for all occasions. With peter pan collar and buttons in the back. Length of bodice and skirt vary with size. Dress is machine washable. Available in sizes: (Sizes run large) 6-12 months 12-18 months 18-24 months 3T 4T Made to order, usually ships in 2-3 weeks.
1 day ago
This timeless dress has an antique inspired lace collar on a blush linen fabric. It is short sleeved and has three buttons down the back. Available in sizes: (Sizes run large) 6-12 months 12-18 months 18-24 months 3T 4T Machine washable, for best results hang to dry. Made to order, usually ships in 2-3 weeks.
1 day ago
Easy Peasy Ikea-Hack - gestalte dein Blumenspalier um zu einem Wand-Organizer für's Arbeitszimmer! Ikea-Hack | Wall Organizer | Gitter DIY | Moodboard | Wand Organizer selber machen | Wandraster selber machen | DIY Möbel | DIY Arbeitszimmer
1 day ago
Patmos Sandal | Goodwin
1 day ago
I love a good "view into another room" shot.
1 day ago
Cute summer style
2 days ago
Our beautiful new book, '9 months: A month by month guide to pregnancy' for the family to share, is AVAILABLE NOW!You can order it here:UK: http://amzn.to/2n6eCT7 / US: http://amzn.to/2nVWOZo / AUS: http://bit.ly/2nDYggy
1 month ago
Esther and Courtney wrote a beautiful, month by month guide to pregnancy for the family to share. Perfect to prepare your child for the arrival of their new baby brother or sister!PRE-ORDER YOUR COPY: UK: http://amzn.to/2nVWOZo US: http://amzn.to/2nVWOZo AUS: http://bit.ly/2nDYggy
2 months ago
Check out the cool vibes of our Shop Up event in London in December!
2 months ago
Our 2nd live shopping event in Brooklyn was amazing! Great shopping, delicious treats, tons of kids activities and a super cool family photo booth!
6 months ago
Esther shows us her recipe for delicious mint syrup.
8 months ago
Our live shopping event in London at Chelsea Old Town Hall in 2015 was a big success and so much fun.
8 months ago
Here we show you how to harvest rhubarb from the garden, and make it into a delicious compote. If you make oatmeal at the same time, you have made a delicious and nutritious breakfast that your family will love! (Ours do!)
11 months ago
This gym bag is such a fun and easy project, also for beginners this is a nice sewing project. Esther, Emilie and the kids had so much fun going to the market choosing all the supplies. The fabrics from Little Cube are the cutest!
1 year ago
Our first live shopping event in Brooklyn was a great success. We loved seeing the best boutiques under one roof, combined with great food and fun activities...and some dancing! Hope to see everyone this year again on September 18th & 19th at 501 Union, 501 Union Street in Brooklyn.
1 year ago
Hi guys! Here Bethie and I are showing you how to prepare a super easy dish that your family will love -- a video we bring to you in cooperation with Abel & Cole, deliverer of fabulous food boxes filled to the brim with organic freshness! Here's the list of ingredients:a royal 1 tbsp of olive oil1 butternut squash1 red onion2 red peppers2 garlic cloves4 vine tomatoes150g quinoasea salt & freshly ground pepper300 ml vegetable stock2 tbsp red wine vinegar25g raisins80g black olivesAnd for the garnish:a handful of chervilfeta (optional)Directions:Peel your butternut squash. Cut in half and scoop out the seeds. Chop the flesh into 1cm chunks.Peel and cut the onion into thick slices. Cut the pepper in half and scoop out the seeds and white pith. Chop into bitesized pieces. Peel and thinly slice the garlic. Roughly chop the tomatoes.Rinse the quinoa under cold water to remove any bitterness.Heat 1 tbsp olive oil in a large heavy based pan. Tip in all the veg and quinoa. Pour in the veg stock and the red wine vinegar. Add the raisins and the olives. Season with salt and pepper.Pop on a lid and cook for 30-40 mins until the squash is soft and the sauce thick. Stir every now and then during cooking.Scatter over the chervil (or flat leaf parsley leaves) and serve in warm bowls. Top with crumbled feta if you like!A super colourful, super easy and super delicious dish for taste buds of all ages!Bon appétit!
1 year ago