Search Results Ginette

The Art of French Baking
A long time ago I blogged about one of my favourite cookbooks: Je sais cuisiner or I Know How  To Cook, as it is now known in English. It is the equivant to the 'Joy of Cooking' here in France and it was lovingly edited for the English version by Clothilde Dusoulier from the fabulous ...
I know how to cook
My absolute favourite cookbook is my copy of Ginette Mathiot's "Je sais cuisinier". My copy was my mom's and it was printed in 1963. It has this fabulous photo of Ginette in a pinny with the craziest swept out hairdo I have ever seen. It is now being held together with layers of tape, but ...



Close to your mum's heart, the best place on earth - right? Check out our Top Ten selection this week, you will find there gifts, hugs, kisses and flowers. Tap for details or follow the link in profile for more info!#babyccinotopten #mamalove
1 hour ago
The Tuesday night guitar practice, taken with vintage Polaroid cameras by @emiliebabyccino. Stay tuned for more moments of our life as women and mothers, we're celebrating motherhood with @impossible_hq this week!#makerealphotos #putherfirst
7 hours ago
@vanessagerbrandy asked Rebecca Colby, the author of the wonderful picture book "There was a Wee Lassie who Swallowed a Midgie", to share her Top Ten list of children's books - it's a delightful list that we're sure your kids will love too! Link in profile #babyccinoreads
12 hours ago
When Allie, a pre-school teacher from New York City, recognized how play could organically support children’s social, cognitive, emotional and physical development, she founded @roseandrex, a refreshing, imaginative online toy boutique and play resource. We met her and asked her 5 questions - such an inspiring read on the blog today, have a look! (link in profile)
1 day ago
Imagine - the world's coolest stickers, delivered to your door, every month! Not a dream, but a @lovepipsticks sticker subscription! And you can get 25% off your first month now - time to get your kids a subscription!Link in profile to benefit from the special offer!#babyccinopickoftheday
1 day ago
@littleunuk is bringing the Finnish tradition of baby boxes to Europe - finally! Those boxes, which make perfect first beds (the Finnish box is credited in helping Finnish babies be amongst the healthiest in the world by reducing health risks posed through sleep), are filled with the best, organic baby clothing and essentials, providing an easy and great start for mama and baby!#babyccinoboutiques #newshop
1 day ago
Mother's Day in the UK is just around the corner, so we have partnered with @impossible_hq to celebrate motherhood! This week we will be sharing a few snaps taken with Polaroid cameras (cool vintage ones!), some photos of our experience as women and mothers capturing moments with our loved ones. This first series is from Esther, celebrating Pim's 10th birthday yesterday! Homemade cake and big smiles - it can't get any better, right?#makerealphotos #putherfirst
2 days ago
It's a boy! Courtney's beautiful baby was born on Saturday, surrounded by his family and siblings, and we love him already so muchWelcome to the world, sweet baby Wilkie!
2 days ago
Comforting and comfortable - but above all stylish! The French brand @jimjamparis offers a beautiful, timeless range of nightwear for babies, boys and girls up to 10 years old. And right now you can get 15% off, log in on our shopping portal to reveal the code! Sweet dreams everyone! #babyccinoboutiques #newshop
2 days ago
Next Sunday, on UK Mother's Day, @marloe_london, in collaboration with Lady Garden Campaign @gynaecancerfund, will be launching an exclusive scarf blanket, fronted by Chloe Delevingne and sold exclusively with Selfridges, to raise awareness of gynaecological cancer, often nicknamed the silent killer. 100% of profits from sales will be going to The Gynaecological Cancer Fund until April 31st. Such a great cause to supportLink to the shop in profile.
3 days ago
Our 2nd live shopping event in Brooklyn was amazing! Great shopping, delicious treats, tons of kids activities and a super cool family photo booth!
3 months ago
Esther shows us her recipe for delicious mint syrup.
5 months ago
Our live shopping event in London at Chelsea Old Town Hall in 2015 was a big success and so much fun.
5 months ago
Here we show you how to harvest rhubarb from the garden, and make it into a delicious compote. If you make oatmeal at the same time, you have made a delicious and nutritious breakfast that your family will love! (Ours do!)
8 months ago
This gym bag is such a fun and easy project, also for beginners this is a nice sewing project. Esther, Emilie and the kids had so much fun going to the market choosing all the supplies. The fabrics from Little Cube are the cutest!
10 months ago
Our first live shopping event in Brooklyn was a great success. We loved seeing the best boutiques under one roof, combined with great food and fun activities...and some dancing! Hope to see everyone this year again on September 18th & 19th at 501 Union, 501 Union Street in Brooklyn.
11 months ago
Hi guys! Here Bethie and I are showing you how to prepare a super easy dish that your family will love -- a video we bring to you in cooperation with Abel & Cole, deliverer of fabulous food boxes filled to the brim with organic freshness! Here's the list of ingredients:a royal 1 tbsp of olive oil1 butternut squash1 red onion2 red peppers2 garlic cloves4 vine tomatoes150g quinoasea salt & freshly ground pepper300 ml vegetable stock2 tbsp red wine vinegar25g raisins80g black olivesAnd for the garnish:a handful of chervilfeta (optional)Directions:Peel your butternut squash. Cut in half and scoop out the seeds. Chop the flesh into 1cm chunks.Peel and cut the onion into thick slices. Cut the pepper in half and scoop out the seeds and white pith. Chop into bitesized pieces. Peel and thinly slice the garlic. Roughly chop the tomatoes.Rinse the quinoa under cold water to remove any bitterness.Heat 1 tbsp olive oil in a large heavy based pan. Tip in all the veg and quinoa. Pour in the veg stock and the red wine vinegar. Add the raisins and the olives. Season with salt and pepper.Pop on a lid and cook for 30-40 mins until the squash is soft and the sauce thick. Stir every now and then during cooking.Scatter over the chervil (or flat leaf parsley leaves) and serve in warm bowls. Top with crumbled feta if you like!A super colourful, super easy and super delicious dish for taste buds of all ages!Bon appétit!
1 year ago
Here Courtney joins Maureen from Pipsticks ( to show you how to make a Superhero costume, including wristbands, a mask and a superhero cape! This fun and easy DIY is perfect for Halloween or any time your little ones need a costume to match their exciting superhero adventures! For additional info, you can find the DIY for the superhero wristbands on the Pipsticks site here:
1 year ago
We show you what we have in our carry-on bags when we fly. This was filmed in Brooklyn when all three of us where together without our families. Needless to say, we had a lot of fun!
1 year ago
Here we show how to create two French braids in your daughter's hair. Achieve a sweet and classic look with this easy hair tutorial.
1 year ago