Comments on: Real American Pancakes

By: Mouli

Mouli — Thu, 23 Dec 2010 19:36:47 +0000

Thanks for the recipe – its become a firm family favourite and my son and husband look forward to their Saturday breakfast !

By: Emilie

Emilie — Tue, 15 Dec 2009 19:51:31 +0000

The other day I used 2 plain yogurts and top them up with milk to make up 500 ml. The pancakes were delicious…

By: MeloMag

MeloMag — Tue, 15 Dec 2009 14:05:49 +0000

i mean…can i use curd? or something like that?

By: MeloMag

MeloMag — Tue, 15 Dec 2009 14:02:23 +0000

I’m from Argentina and i don’t really think i’m going to find buttermilk is there something that i could use instead?

By: Babyccino » Babyccino Birthday — Esther’s top 5

Babyccino » Babyccino Birthday — Esther’s top 5 — Fri, 06 Nov 2009 12:01:35 +0000

[...] Real American Pancakes by Emilie, because we have been religiously cooking these pancakes for Sunday breakfast ever since [...]

By: Courtney

Courtney — Sat, 08 Aug 2009 08:23:17 +0000

We just made these this morning and they’re delicious! Really, the best American pancakes we’ve ever made…

By: Robin

Robin — Fri, 07 Aug 2009 22:19:34 +0000

Hello! ^^ I stumbled across your recipe. I’m American, and we often eat “American” pancakes, and I just wanted to tell you that butter is not necessary while you cook them. You can just put the batter straight on a hot pan.

In fact, I think it tastes best when you finish cooking them and then put butter and syrup on top of them. ^^ <333

By: Courtney

Courtney — Tue, 28 Jul 2009 18:35:52 +0000

I can’t wait to try your recipe! Because even though we are faithful fans of Michael’s ’skinny pancakes’, we also like to make ‘fat pancakes’ from time to time!

In our house, it’s Saturdays that are the pancake days!
xoxo