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	<title>Comments on: Sugar Cookies</title>
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	<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/</link>
	<description>International lifestyle site for mums</description>
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		<title>By: Happy Valentines Day! &#171; Babyccino Kids: Daily tips, Children&#39;s products, Craft ideas, Recipes &#38; More</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-96257</link>
		<dc:creator>Happy Valentines Day! &#171; Babyccino Kids: Daily tips, Children&#39;s products, Craft ideas, Recipes &#38; More</dc:creator>
		<pubDate>Mon, 14 Feb 2011 06:01:46 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-96257</guid>
		<description>[...] cookie recipe here)  ONE YEAR AGO WE WROTE ABOUT:&#8226; New Years Resolution 1 of 999,999&#8226; Happy Valentines Day!  [...]</description>
		<content:encoded><![CDATA[<p>[...] cookie recipe here)  ONE YEAR AGO WE WROTE ABOUT:&bull; New Years Resolution 1 of 999,999&bull; Happy Valentines Day!  [...]</p>
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	<item>
		<title>By: Babyccino &#187; Happy Valentine&#8217;s Day!</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-376</link>
		<dc:creator>Babyccino &#187; Happy Valentine&#8217;s Day!</dc:creator>
		<pubDate>Thu, 14 Feb 2008 07:40:28 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-376</guid>
		<description>[...] know I&#8217;ve already written about my favorite sugar cookies, but in honour of this day of love, hearts and sweets, I thought I would remind you of the recipe! [...]</description>
		<content:encoded><![CDATA[<p>[...] know I&#8217;ve already written about my favorite sugar cookies, but in honour of this day of love, hearts and sweets, I thought I would remind you of the recipe! [...]</p>
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	<item>
		<title>By: Michela</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-158</link>
		<dc:creator>Michela</dc:creator>
		<pubDate>Wed, 09 Jan 2008 22:14:40 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-158</guid>
		<description>another question... what does it mean too runny? 
should it bean the texture of nutella?</description>
		<content:encoded><![CDATA[<p>another question&#8230; what does it mean too runny?<br />
should it bean the texture of nutella?</p>
]]></content:encoded>
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	<item>
		<title>By: Courtney</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-156</link>
		<dc:creator>Courtney</dc:creator>
		<pubDate>Wed, 09 Jan 2008 17:11:27 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-156</guid>
		<description>1 box of icing sugar is equal to 500grams. It&#039;s not really too important. The most important thing is that the icing isn&#039;t too runny. You just have to find the right mixture of icing sugar and milk!
Good luck!
xx</description>
		<content:encoded><![CDATA[<p>1 box of icing sugar is equal to 500grams. It&#8217;s not really too important. The most important thing is that the icing isn&#8217;t too runny. You just have to find the right mixture of icing sugar and milk!<br />
Good luck!<br />
xx</p>
]]></content:encoded>
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	<item>
		<title>By: Kirsten Bowe</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-145</link>
		<dc:creator>Kirsten Bowe</dc:creator>
		<pubDate>Mon, 07 Jan 2008 22:41:38 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-145</guid>
		<description>Hi - just wondering how much icing sugar is in a &quot;box&quot;?  Thanks, will give these a try with my little budding chef (2.5yrs)</description>
		<content:encoded><![CDATA[<p>Hi &#8211; just wondering how much icing sugar is in a &#8220;box&#8221;?  Thanks, will give these a try with my little budding chef (2.5yrs)</p>
]]></content:encoded>
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	<item>
		<title>By: Michela</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-137</link>
		<dc:creator>Michela</dc:creator>
		<pubDate>Fri, 04 Jan 2008 17:14:28 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-137</guid>
		<description>I made the cookies yesterday!
Here&#039;s the metric conversion of the recipe:
170gr of butter
225gr of sugar
1 tsp vanilla
310gr flour
1 tsp baking powder
1tsp salt
2 eggs

cook them at 200°C

they were yummy!!!</description>
		<content:encoded><![CDATA[<p>I made the cookies yesterday!<br />
Here&#8217;s the metric conversion of the recipe:<br />
170gr of butter<br />
225gr of sugar<br />
1 tsp vanilla<br />
310gr flour<br />
1 tsp baking powder<br />
1tsp salt<br />
2 eggs</p>
<p>cook them at 200°C</p>
<p>they were yummy!!!</p>
]]></content:encoded>
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	<item>
		<title>By: Michela</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-124</link>
		<dc:creator>Michela</dc:creator>
		<pubDate>Mon, 31 Dec 2007 15:46:47 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-124</guid>
		<description>I have seen pictures of them.... the valentines version and the baby showe rversion. They look so cute, I think I will bake some of them for the christening of number 2. Babygirl shaped and pink frosted!</description>
		<content:encoded><![CDATA[<p>I have seen pictures of them&#8230;. the valentines version and the baby showe rversion. They look so cute, I think I will bake some of them for the christening of number 2. Babygirl shaped and pink frosted!</p>
]]></content:encoded>
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	<item>
		<title>By: Esther</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-118</link>
		<dc:creator>Esther</dc:creator>
		<pubDate>Sat, 29 Dec 2007 13:24:57 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-118</guid>
		<description>I have eaten TONS of these cookies and I can tell you: they are delicious!</description>
		<content:encoded><![CDATA[<p>I have eaten TONS of these cookies and I can tell you: they are delicious!</p>
]]></content:encoded>
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	<item>
		<title>By: Courtney</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-77</link>
		<dc:creator>Courtney</dc:creator>
		<pubDate>Tue, 25 Dec 2007 23:54:28 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-77</guid>
		<description>Shortening is like butter. It&#039;s an american thing. You can&#039;t find it in Europe (unless you find a store that specializes in American goods, like The Rosslyn Deli in Hampstead, or Partridges in South Ken).
Instead of using shortening- just use butter!
xx, c</description>
		<content:encoded><![CDATA[<p>Shortening is like butter. It&#8217;s an american thing. You can&#8217;t find it in Europe (unless you find a store that specializes in American goods, like The Rosslyn Deli in Hampstead, or Partridges in South Ken).<br />
Instead of using shortening- just use butter!<br />
xx, c</p>
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	<item>
		<title>By: Michela</title>
		<link>http://babyccinokids.com/blog/2007/12/25/sugar-cookies/#comment-76</link>
		<dc:creator>Michela</dc:creator>
		<pubDate>Tue, 25 Dec 2007 21:25:20 +0000</pubDate>
		<guid isPermaLink="false">http://babyccinoblog.com/?p=138#comment-76</guid>
		<description>sounds really yummy!
but...what is shortening??
you should give a metric translation of the recipe!!!</description>
		<content:encoded><![CDATA[<p>sounds really yummy!<br />
but&#8230;what is shortening??<br />
you should give a metric translation of the recipe!!!</p>
]]></content:encoded>
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